Natco Turmeric Haldi is bright yellow in colour and the powder is made of dried turmeric rhizomes. Rajapuri turmeric powder is a bit peppery, hot/warm in flavour along with vibrant colour and its preservative properties make it a perfect ingredient for cooking. Turmeric is almost used in all the Indian food. It enhances the flavour and colour of the food. Curcumin present in Turmeric makes it suitable for medical and cosmetic purposes too.
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Natco Hot Chilli Powder is usually made from skins of dried chillies. This chilli powder is extremely hot and is the key ingredient for all the vindaloo recipes and provides the best flavour. The chilli powder is also known as Cayenne pepper. This is mainly to differentiate between the Mexican chilli which contains cumin, garlic and oregano. Chilli powder is mainly used to enhance flavour in food.
Natco hot madras curry powder (jar) is the best. It consists of a finest selected blend of spices which are perfect and easy to prepare delicious aromatic hot madras curry
Natco Hulled Sesame Seeds. Hulled Sesame Seeds are found in the pods of tropical plants. They are flat oval and tiny in shape nearly 3mm long. Sesame seeds are also sold dried, whole or grounded to form tahini paste
Natco Kala Jeera is relatively darker and sweeter than the normal jeera. It has a great aroma, it?s nutty and is used especially in North Indian curries such as shahi panner and Kurma.
Natco Kalwanji Nigella Seeds (Jar) are black seeds that have mild peppery flavour. Kalwanji Nigella Seeds are added in curries or sprinkled on Indian naan breads
Natco Kashmiri Chilli Powder is usually made from skins of dried chillies. Buy Kashmiri chilli powder online which is extremely hot and is the key ingredient for all the vindaloo recipes and provides the best flavour. The chilli powder is also known as Cayenne pepper. This is mainly to differentiate between the Mexican chilli which contains cumin, garlic and oregano. Chilli powder is mainly used to enhance flavour in food.
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Natco linseed (alsi ). Linseed is also called as flax seeds. Linseed is a very popular topping for smoothies, yoghurt and porridge. The golden-brown linseed have a nutty and earthy flavour.